Vanessa and Joe are living the new american dream….two foodie entrepreneurs carving out a whole new industry right here in the bay area. Their story is not only inspiring but absolutely so much fun! Joe and Vanessa’s passion for food lead them to start Goldbely, a pretty rad concierge food service site that delivers some of the best foods (and desserts!) from all over the country right to your door. Of course, when it came time to plan their wedding, food was going to play a central role in all the details! Check out all their yummy food details here from their custom cookies, giant Momofuku cake, rice crispies and fried chicken. Martha Stewart Weddings did a fantastic job sharing their story and divulging even more details from their day, so be sure to check out their feature! Can we talk about Vanessa’s style for a quick second? Im pretty sure she wins for my favorite bridal style of the year. Vera Wang + Valentino and all that rad jewelry? I was in heaven, photographing a girl with style after my own heart. The wedding was unique from start to finish….from their morning ceremony, a musical march to the reception (so fun!!) and a picnic style lunch that did not disappoint. A big thanks to Martha Stewart Weddings for falling in love with Vanessa and Joe as much as I did!

COORDINATION: Cole Drake Events // LOCATION & CATERING: The Carneros Inn // FLOWERS: Julie Stevens Design //OFFICIANT: Rabbi Ryan Bauer // CAKE: Momofuku Milk Bar // MUSIC: Kugelplex; Pop Rocks // RENTALS: Wine Country Party & Events // VIDEOGRAPHY: Buster Brown Productions // HAIR: Shane Mauldin // MAKEUP: Priscilla Francine Makeup // DRESS: Vera Wang // SHOES: Valentino // VEIL: Twigs & Honey // BRACELET: Lionette // BRIDESMAID DRESSES: Jenny Yoo // GROOM’S SUIT: The Kooples // BOW TIE: Turnbull & Asser // GROOMSMEN: JCREW // CUSTOM COOKIES: Elle’s Belles